Geoduck Clam · 海松貝 (みるがい)

Crisp, crunchy, and briny with a remarkable snap. One of sushi's most distinctive textures.

Geoduck can live over 140 years — making it one of the longest-lived animals on Earth.

Category: kai · Season: spring (peak Mar, Apr, May) · Origin: Pacific Northwest, British Columbia

Preparations

Nigiri 握り · Sashimi 刺身 · Temaki 手卷

Shun 旬 — a field guide and tasting diary for sushi lovers.